For the food lovers, we highly recommend you make a reservation in the Orangery restaurant where a three course gourmet experience awaits you. The rich pastures of Kildare and the freshly grown vegetables and herbs from our own garden will help our chefs take you on a culinary journey of rediscovery.
The Ballymore Inn is Ireland’s leading ‘gastro’ pub, is listed in the Michelin Guide and has been voted 2010 Pub of the Year by Georgina Campbell’s Ireland. Established 15 years ago and recently renovated, there are now two great spaces in which to enjoy really delicious food; have lunch or dinner in the Cafè Bar where the menu is strong on modern Irish cooking, or alternatively, try the extensive Back Bar menu.
Sip a glass of smooth Guinness or your favourite tipple in this charming pub overlooking the Grand Canal in Milltown, Co Kildare. This old style country pub and restaurant, complete with stone fireplace and black cauldrons, contains an award-winning restaurant serving modern Irish and international cuisine with a twist.
Housed in the former Jameson Whiskey family home Chapter One occupies the basement of the Dublin Writers Museum next to the Dublin City Gallery, The Hugh Lane, five minutes’ walk from the city centre and Temple Bar. Chapter One is a Michelin star restaurant and has also been named restaurant of the year by the Restaurant Association of Ireland from 2010 to 2013.
Located in the heart of Georgian Dublin, the favourite spot of the capital’s discerning diners has been recognised by the Michelin guide for its innovative Irish-French style of cooking. Starred chef Derry Clarke uses the very best of Irish produce from small indigenous producers all year round.
The Brown Bear Bar & Restaurant is situated in the beautiful little village of Two Mile House, which falls between the towns of Naas, Kilcullen & Newbridge in Co. Kildare. Listed in the Michelin Guide since 2010, the restaurant has an enviable reputation as a darling destination with demon cooking. www.thebrownbear.ie
Fallon’s is an award-winning bar and restaurant in the picturesque village of Kilcullen. Relying strongly on local artisan suppliers, Fallon’s serves contemporary Irish gastro cuisine. One of the four strong Michelin guide recommended eateries in Kildare, Fallon’s boasts a service & ambience second to none.
A smart modern bistro serving Gallic cuisine for lunch and dinner. It has a large terrace for al fresco dining overlooking the picturesque harbour in Naas. A recipient of the Irish Restaurant Awards Best Restaurant in Kildare on three occasions, Vie de Châteaux is Michelin recommended.
TwoCooks, located in Sallins, offers a unique dining experience in a pretty canal side setting, wine bar and an elegant dining room overlooking the Grand Canal upstairs, where a small but perfectly formed seasonal menu reflects the best ingredients, beautifully cooked and presented. TwoCooks has been awarded the Best restaurant in Kildare and The best chef in Kildare 2017 as well as the Georgina Campbell Waterways Award 2017.